• 2 oz gin

  • 4 oz tonic water

  • 1 lime wedge

  • Ice

  • 1 tablespoon "Melgarejo" Hojiblanca UP Extra Virgin Olive Oil

Fill glass with ice.  Pour in gin.   Pour in tonic water. Garnish with a lime wedge. Top with a drizzle of fresh UP Extra Virgin Olive Oil. Enjoy!

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